A quick one. Great for a snack or alongside a meal. Combine the following and drizzle with olive oil and red wine or "Four Thieves" vinegar:
1. Tomato slices
2. Fresh basil leaves
3. Shredded mozzarella cheese
4. Salt and ground black pepper (optional)
Create nutritious, satisfying meals out of just about anything. Learn how to invent recipes on the fly and bring forth gourmet from even the most meagerly-stocked or low-budget kitchen. In addition to some keystone recipes, the wisdom of this blog is in cooking theory. By keeping in mind a few simple flavor concepts and cooking basics, you will be able to intelligently adjust or even invent new recipes in any culinary situation and create something to feed (and impress) your friends and family.
Showing posts with label Side Dishes. Show all posts
Showing posts with label Side Dishes. Show all posts
Monday, June 21, 2010
Subscribe to:
Posts (Atom)